Craving a sweet, bite-sized treat? These Perfectly Mini Doughnuts are light, fluffy, and incredibly easy to make! Whether you fry them or bake them, they’re the perfect snack for any occasion.
Dusted with powdered sugar, cinnamon sugar, or dipped in chocolate, these mini doughnuts will melt in your mouth with every bite!
Why You’ll Love This Recipe
✔ Soft & Fluffy – The perfect texture in every bite.
✔ Easy to Make – Simple ingredients and quick to prepare.
✔ Customizable – Glaze, dip, or coat them however you like!
✔ Great for Parties – These mini treats are perfect for sharing.
Ingredients ๐
For the Doughnuts:
- 2 cups all-purpose flour
- ¼ cup granulated sugar
- 2 tsp baking powder
- ½ tsp salt
- ½ tsp nutmeg (optional, for classic flavor)
- ¾ cup milk
- 1 egg
- 2 tbsp melted butter
- 1 tsp vanilla extract
- Oil for frying (if frying)
For Coating & Toppings:
- Powdered sugar (for a classic coating)
- Cinnamon sugar (½ cup sugar + 1 tbsp cinnamon)
- Chocolate glaze (melted chocolate + a little heavy cream)
Instructions ๐ฉ๐ณ
Step 1: Prepare the Dough
- In a large bowl, whisk together flour, sugar, baking powder, salt, and nutmeg.
- In another bowl, mix milk, egg, melted butter, and vanilla extract.
- Gradually add wet ingredients to the dry, stirring until just combined (don’t overmix!).
Step 2: Shape the Doughnuts
- For fried mini doughnuts: Roll dough into small balls (about 1-inch diameter).
- For baked mini doughnuts: Use a mini doughnut pan and pipe the batter into each mold.
Step 3: Cook the Doughnuts
๐ฅ To Fry:
- Heat oil to 350°F (175°C).
- Fry dough balls in batches for 1-2 minutes per side, until golden brown.
- Drain on paper towels.
๐ฅ To Bake:
- Preheat oven to 375°F (190°C).
- Bake for 10-12 minutes until lightly golden.
- Let them cool slightly before coating.
Step 4: Add Your Favorite Coating
- Cinnamon Sugar: Roll warm doughnuts in the cinnamon-sugar mixture.
- Powdered Sugar: Dust doughnuts generously with powdered sugar.
- Chocolate Glaze: Dip doughnuts in melted chocolate for an extra indulgence.
Serving Suggestions
๐ Pair with fresh berries for a sweet contrast.
☕ Enjoy with coffee or hot chocolate for a cozy treat.
๐ Serve at brunch, parties, or as a fun dessert!
Frequently Asked Questions (FAQs)
❓ Can I Air-Fry These?
Yes! Air fry at 350°F (175°C) for 6-8 minutes, shaking halfway through.
❓ How Do I Store Leftovers?
Store in an airtight container at room temp for 2 days or refrigerate for up to a week.
❓ Can I Freeze Them?
Absolutely! Freeze in a ziplock bag for up to 2 months, then reheat in the oven.
Final Thoughts ๐ญ
These Perfectly Mini Doughnuts are sweet, fluffy, and impossible to resist! Whether you coat them in sugar, glaze, or enjoy them plain, they’re sure to be a hit every time.
๐ฅ Try this recipe today and enjoy homemade doughnut perfection! ๐ฉ❤️
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