Best Butter Cookies Recipe

Rich, buttery, and melt-in-your-mouth delicious, butter cookies are a timeless classic. Whether you're baking for the holidays, a special occasion, or just a simple treat, this easy recipe delivers perfect cookies every time. With minimal ingredients and simple steps, you can make homemade butter cookies that taste just like the ones from a bakery.

Why You’ll Love This Recipe

• Simple ingredients – You likely have everything in your pantry.
• Deliciously buttery and crisp – Perfect texture and taste.
• Great for gifting and holiday treats – Beautifully shaped and easy to decorate.

Ingredients

• 1 cup (2 sticks) unsalted butter, softened
• 3/4 cup granulated sugar
• 1 large egg
• 2 teaspoons vanilla extract
• 2 1/4 cups all-purpose flour
• 1/4 teaspoon salt

Instructions

1. Prepare the Dough

1. In a mixing bowl, beat butter and sugar together until light and fluffy (about 2-3 minutes).
2. Add egg and vanilla extract, mixing until well combined.
3. Gradually add flour and salt, stirring until a soft dough forms.

2. Shape the Cookies

1. Preheat oven to 350°F (175°C).
2. Transfer dough to a piping bag fitted with a large star tip (or shape into rounds using a cookie press).
3. Pipe or shape cookies onto a parchment-lined baking sheet, leaving space between each.

3. Bake the Cookies

1. Bake for 10-12 minutes or until edges are light golden brown.
2. Let cookies cool on the baking sheet for 5 minutes, then transfer to a wire rack to cool completely.

Serving Suggestions

• Enjoy with tea, coffee, or hot chocolate.
• Decorate with chocolate drizzle or powdered sugar.
• Use as a base for ice cream sandwiches.

Storage Tips

• Room Temperature: Store in an airtight container for up to 1 week.
• Freeze: Freeze baked cookies for up to 3 months.

Frequently Asked Questions

Can I Use Salted Butter?

Yes, but reduce the added salt to a pinch.

How Can I Make These Extra Crispy?

Bake 1-2 minutes longer for a crunchier texture.

Can I Add Flavors?

Absolutely! Try adding lemon zest, almond extract, or cinnamon.

Conclusion

These homemade butter cookies are simple, delicious, and perfect for any occasion. Whether you enjoy them plain or decorated, they’re a delightful treat that everyone will love. Try this easy recipe and enjoy the rich, buttery goodness!