This Savory Cabbage Beef Bake is the ultimate comfort food—hearty, flavorful, and packed with protein and veggies! Featuring seasoned ground beef, tender cabbage, and a rich tomato sauce, this dish is easy to make and perfect for meal prep.
If you love stuffed cabbage rolls but want a simpler version, this recipe delivers the same delicious flavors without the hassle. Let’s get started!
Why You’ll Love This Recipe
✔ One-pan meal – Simple, hearty, and easy to clean up.
✔ Low-carb & nutritious – Packed with protein, fiber, and vitamins.
✔ Budget-friendly – Uses simple, affordable ingredients.
✔ Make-ahead friendly – Tastes even better the next day!
Ingredients 🛒
- 1 tablespoon olive oil
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 pound ground beef (or ground turkey for a leaner option)
- 1 small head of cabbage, chopped
- 1 can (14 oz) diced tomatoes, with juice
- 1 can (8 oz) tomato sauce
- 1 teaspoon Italian seasoning
- ½ teaspoon paprika
- ½ teaspoon salt
- ¼ teaspoon black pepper
- 1 cup shredded cheese (cheddar or mozzarella, optional)
Instructions 👩🍳
Step 1: Sauté the Aromatics
1️⃣ Preheat your oven to 375°F (190°C).
2️⃣ Heat olive oil in a large oven-safe skillet over medium heat.
3️⃣ Add onion and garlic, cooking until fragrant (2-3 minutes).
Step 2: Brown the Beef
1️⃣ Add ground beef to the skillet and cook until browned, breaking it up as it cooks (5-7 minutes).
2️⃣ Drain excess grease if needed.
Step 3: Add the Cabbage & Sauce
1️⃣ Stir in chopped cabbage, diced tomatoes, tomato sauce, and seasonings (Italian seasoning, paprika, salt, and pepper).
2️⃣ Cover and let simmer for 5-10 minutes, until cabbage begins to soften.
Step 4: Bake Until Perfection
1️⃣ If using cheese, sprinkle it over the top.
2️⃣ Transfer the skillet to the oven and bake uncovered for 20 minutes, or until cheese is melted and bubbly.
Serving Suggestions 🍽️
🥖 Pair with: Crusty bread, garlic toast, or a side salad.
🥄 Serve with: A dollop of sour cream or fresh parsley for extra flavor.
❄️ Storage tip: Store leftovers in an airtight container for up to 4 days or freeze for up to 2 months.
FAQs & Tips 💡
❓ Can I Use Ground Turkey or Chicken?
Yes! Ground turkey or chicken makes a leaner alternative.
❓ Can I Make This in a Slow Cooker?
Absolutely! Brown the beef first, then cook everything in a slow cooker on LOW for 6-8 hours.
❓ Can I Add Rice?
Yes! Stir in ½ cup of cooked rice before baking for a stuffed cabbage roll flavor.
Final Thoughts 💭
This Savory Cabbage Beef Bake is an easy, hearty, and budget-friendly meal that brings the best of stuffed cabbage rolls into a simple casserole!
🔥 Give it a try and let me know how you like it! 😊💚
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