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Mexican Shrimp Cocktail Recipe: A Refreshing & Flavorful Delight


Looking for a cool, refreshing appetizer with bold flavors? This Mexican Shrimp Cocktail (Coctel de Camarones) is the perfect dish! Packed with tender shrimp, crisp vegetables, and a tangy tomato sauce, it’s a crowd-pleaser for summer gatherings, game nights, or as a light meal.

Unlike traditional shrimp cocktail, this version is served in a savory, slightly spicy tomato sauce with avocados, cilantro, and a hint of lime. It’s delicious, easy to make, and full of authentic Mexican flavors!

Why You’ll Love This Recipe

Refreshing & Light – Perfect for warm weather.
Packed with Flavor – Tangy, spicy, and slightly sweet.
Quick & Easy – Ready in just 20 minutes!
Customizable – Adjust the spice level to your taste.

Ingredients for Mexican Shrimp Cocktail

🦐 1 lb cooked shrimp (peeled, deveined, and chopped if large)
🍅 1 cup tomato juice (Clamato or V8 works best)
🌶️ ½ cup ketchup
🍋 ¼ cup fresh lime juice
🧅 ½ cup red onion (finely diced)
🫑 ½ cup cucumber (peeled and diced)
🍅 1 cup Roma tomatoes (chopped)
🫑 ½ cup bell pepper (diced, any color)
🌿 ¼ cup fresh cilantro (chopped)
🥑 1 avocado (diced)
🌶️ 1 jalapeño (finely diced, optional for spice)
🧂 Salt & pepper to taste
🔥 Hot sauce (optional, to taste)
🍋 Lime wedges (for garnish)
🌮 Tortilla chips or saltine crackers (for serving)

The Secret to the Best Mexican Shrimp Cocktail

1. Use Fresh Ingredients

✔ Fresh lime juice, tomatoes, and avocado make a huge difference in taste!

2. Chill for Maximum Flavor

✔ Let the shrimp cocktail sit in the fridge for 15-30 minutes to allow the flavors to blend.

3. Choose the Right Shrimp

✔ Use medium-sized shrimp for the best texture. Pre-cooked shrimp makes this recipe quick and easy!

Step-by-Step Instructions

Step 1: Prepare the Sauce

1️⃣ In a large bowl, mix tomato juice, ketchup, lime juice, hot sauce, salt, and pepper.

Step 2: Add Fresh Ingredients

2️⃣ Stir in shrimp, onion, cucumber, tomatoes, bell pepper, cilantro, and jalapeño.

Step 3: Chill and Serve

3️⃣ Refrigerate for at least 15 minutes for the best flavor.
4️⃣ Gently fold in avocado just before serving.
5️⃣ Serve in cocktail glasses or bowls, garnished with lime wedges and tortilla chips.

Serving Suggestions

🌮 Serve with tortilla chips, saltine crackers, or tostadas.
🍺 Pair with an ice-cold Mexican beer or margarita for the ultimate experience!
🔥 Add extra hot sauce for a spicier kick.

Conclusion

This Mexican Shrimp Cocktail is a delicious, refreshing, and easy-to-make dish that’s perfect for any occasion. Whether you’re serving it as an appetizer or a light meal, it’s guaranteed to impress!

Try it today and let us know—do you like yours spicy or mild? 🌶️🍤

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