Strawberry Bombs are sweet, fluffy, and filled with creamy goodness, making them the perfect bite-sized treat. Whether you need a quick dessert, party snack, or a fun weekend baking project, these little delights are guaranteed to impress.
This recipe is super easy to make, using just a few ingredients, and can be customized with different fillings like cream cheese, Nutella, or vanilla custard. Keep reading to learn how to make the best homemade Strawberry Bombs in under 30 minutes!
Why You’ll Love This Recipe
✔️ Quick & Easy – Just a few ingredients and minimal prep time.
✔️ Versatile – Stuff them with your favorite fillings.
✔️ Perfect for Any Occasion – Great for parties, brunch, or a sweet snack.
Ingredients for Strawberry Bombs
To make these irresistible strawberry treats, you’ll need:
- 1 can of refrigerated biscuit dough (or homemade dough)
- 1 cup fresh strawberries (chopped)
- 4 oz cream cheese (softened)
- 2 tbsp sugar (for sweetness)
- ½ tsp vanilla extract (for flavor)
- 1 tbsp butter (melted, for brushing)
- Powdered sugar (for dusting)
🔹 Pro Tip: Use ripe, juicy strawberries for the best flavor!
How to Make Strawberry Bombs
Step 1: Prep the Filling
- In a bowl, mix cream cheese, sugar, and vanilla extract until smooth.
- Fold in the chopped strawberries and stir gently.
Step 2: Assemble the Bombs
- Roll out each biscuit dough piece into a small circle.
- Add 1 tbsp of the strawberry-cream cheese filling to the center.
- Pinch the edges to seal, forming a ball.
Step 3: Bake to Perfection
- Place the bombs on a lined baking sheet, seam-side down.
- Brush the tops with melted butter.
- Bake at 375°F (190°C) for 12-15 minutes or until golden brown.
Step 4: Final Touches
- Let cool slightly, then dust with powdered sugar.
- Serve warm and enjoy the gooey, sweet explosion inside!
🔹 Pro Tip: For extra crispiness, air-fry them at 375°F for 8-10 minutes instead of baking.
Best Ways to Enjoy Strawberry Bombs
🍓 With a side of whipped cream – For extra indulgence.
🍫 Dipped in melted chocolate – A luxurious twist.
☕ Paired with coffee or tea – Perfect for a cozy snack.
🎉 Served at brunch or parties – A crowd-pleaser!
Recipe Variations
🔥 Nutella Strawberry Bombs – Swap the cream cheese for Nutella.
🍓 Strawberry Shortcake Bombs – Add crushed graham crackers inside.
🍯 Honey & Strawberry Bombs – Drizzle with honey before serving.
🥐 Puff Pastry Version – Use puff pastry instead of biscuit dough for a flakier texture.
Storage & Reheating Tips
Fridge: Store leftovers in an airtight container for up to 3 days.
Freezer: Freeze unbaked bombs and bake fresh when needed.
Reheat: Warm in an oven at 300°F for 5 minutes for a fresh taste.
Final Thoughts
Strawberry Bombs are delicious, easy to make, and totally addictive! With their sweet strawberry filling and soft, golden crust, they’re a must-try treat for any dessert lover.
👉 Have you tried this recipe? Drop a comment below and tell us your favorite filling combination!
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